Museum Reserva 2019
Silbermedaille
Informationen
- Typ
- Vin - Still
- Alkoholgehalt
- 14% vol
- No/Low
- No
- Im Holz ausgebauter Wein
- Yes
- Bio(wein)
- No
- Land
- Spanien
- Weinregion
- Castilla-y-León
- Anbaugebiet
- Cigales
- Rebsorte
- Tinta del Pais 100%
Verkostungskommentar
An elegant blackcurrant nose opens up to subtle notes of damp earth and intense oak. A touch of milk and pastry add to the deliciousness. On the palate, the invigorating acidity and assertive structure are in perfect harmony. Patinated tannins lead to a complex finish, prolonging the taste experience with refinement.
Höhepunkte
Concentration
Freshness
Aromen
Dark berry
Blackcurrant
Red berry
Cherry
Vegetal
Grass